Products
OatWell
14%
Oat bran rich in ß-glucan (14%) with a high viscosity and a high molecular weight
OatWell
22%
Oat bran rich in ß-glucan (22%) with a high viscosity and a high molecular weight
OatWell 28%
Oat bran rich in ß-glucan (28%) with a high viscosity and a high molecular weight
OatWell Flour
High quality oat flour containing 68% starch
OatWell
Fine Flour
High quality oat flour containing 63% starch
OatWell Oil
A rare oil with a yellow-brown colour and a typical oat-cereal taste
OatWell Crisp Heart 2.5%
Oat bran crisp with 2.5% ß-glucan with a high viscosity and a high molecular weight
OatWell Crisp
Heart 12%
Oat bran crisp with 12% β-glucan with a high viscosity and a high molecular weight
OatWell Crisp Mini 13%
Oat bran crisp with 13% ß-glucan with a high viscosity and a high molecular weight
OatWell Crisp Long 13%
Oat bran crisp with 13% ß-glucan with a high viscosity and a high molecular weight
OatWell Crisp Flat 18%
Oat bran crisp with 18% ß-glucan with a high viscosity and a high molecular weight
